Dorothy Shaver, Global Food Sustainability Director at Unilever, spoke about Knorr’s new sustainable take on pizza in celebration of World Eat for Good Day.

She said, “On World Eat for Good Day, we want to help everyone understand the impact our food system has on our planet and our health and provide a delicious way to make a positive change. Knorr is on a mission to help everyone eat a wider variety of plants that are grown in sustainable and regenerative ways for our health and the health of the planet. Through this campaign, in addition to our products, programs, and partnerships we are inspiring everyone to Eat for Good.”